[Limited to Spring 2022] New-gyokuro Tea Petal Chocolate
I tried to express the scent of crossing the tea garden when the scent of spring flowers and cherry blossoms was too fragrant and the fresh green was scented.
The beautiful contrast between the pale blue of the Satsuki sky and the green of the new tea resonates with the feelings of Japanese people.
- Green ・ ・ ・ Kirishima Nishi Tea 4 years aged Organic Vintage Gyokuro
- Light green ... Minamata Ten Tea Garden Organic First Flash Gyokuro
- Dot green ... Shimabara tea
- Yellow ... mango and ginger
- Milky white ... Asakura Sansho
- Shiratama ・ ・ ・ Plain
- Topaz ... Mango
- Tea ball ... cocoa
Use of Fair Trade Chocolat
This chocolate confectionery uses Fair Trade Chocolat.
Fair trade is a mechanism that supports the sustainable improvement of the livelihoods of producers by continuously trading crops and products produced in developing countries at reasonable prices.
At shodai bio nature, we use Fair Trade chocolate from Kaoka, France, which provides various assistance to produce high quality cacao such as seedling production, breeding, and processing guidance.
※The image is an image. The specifications, contents, and exterior of the delivered products are subject to change.
How to eat
We recommend that you leave it at room temperature for about 10 minutes before consuming it.
expiry date
After opening for about 6 months after shipping, store in a cool and dark place and consume as soon as possible.
Seven major allergens
Milk, wheat
* Seven major allergens: Egg, milk, peanut, buckwheat, wheat, shrimp, crab.
Preservation method
Store in a cool and dark place
raw materials
White chocolate (sugar, cocoa butter, whole milk powder) (made in France), sugar, cocoa butter, mango powder, tea leaves, matcha, sansho, caramel, cereal, cocoa powder, ginger powder, / fragrance, emulsifier, swelling agent, brightener , (Some of the ingredients include milk, wheat and soybeans)
Box size
Diameter 10.5 cm x height 4.5 cm
Internal capacity
About 120g